by Ellen Pokorny |
Whether beeswax is vegan or not really depends on your definition of veganism. Read on to find out what there is to consider. Read more
by Ellen Pokorny |
You should definitely add pickled walnuts to your snack list — they're extra healthy and well-preserved this way. Learn how to make them at home in seven easy steps. Read more
by Lorna P. |
This vegan eggnog recipe only takes five minutes to whip up, so you can enjoy this sweet and creamy beverage with your friends and family this holiday season. Read more
by Lorna P. |
If you've never cooked bok choy you may feel a little confused about how to prepare it. We'll explain which parts you can eat and how to cut bok choy in two different ways. Read more
by Ashley Boyd |
Citrus flavors taste even more refreshing in the warmer weather. Try this limoncello spritz recipe for a refreshing citrusy cocktail you can drink all summer long.
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by Karen Stankiewicz |
Who doesn't love chewy and gooey peppermint chocolate cookies? Check out our delicious recipe for this festive holiday treat — with a plant-based twist! Read more
by Christie Sacco |
Christmas is around the corner, and that means it’s almost time for Christmas cookies. Why not try vegan Christmas cookies this year? Whip up some delicious treats in no time with these two easy vegan Christmas cookie recipes. Read more
by Lorna P. |
Learning how to prepare okra is essential — the wrong method can leave you with a bunch of slimy green veg. Here are four ways to prepare it. Read more