by Philipp Senge |
Elderflower syrup is easy to make and you only need a couple of ingredients. We'll show you how to harvest and process the summer flower. Read more
by Philipp Senge |
By drying lavender, you can make the plant last longer and use it in a variety of ways. We'll look at how to dry lavender so you can enjoy it all year long. Read more
by Philipp Senge |
Ever wondered how to make ghee? This special type of clarified butter is a staple ingredient in Indian cuisine. We’ll share a simple ghee recipe so you can learn to make it yourself at home. Read more