by Karen Stankiewicz |
Whether you choose to get your pumpkin seeds directly from the pumpkin or purchase them from a store, they are a nutritious addition to your diet. We'll take a look at how to eat pumpkin seeds, if you can eat the shell, and share some recipes.
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by Karen Stankiewicz |
Almonds are a versatile nut that can be transformed into nut butter, milk, and even flour. However, they also make a nutritious snack all on their own. We'll show you how to toast slivered almonds to help bring out their flavor.
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by Karen Stankiewicz |
Looking for a way to make a delicious weekend brunch at home? Or just want to jazz up your weekday breakfast? Try this vegan waffle recipe! We'll show you how to make fluffy vegan waffles so you can enjoy a tasty plant-based treat whenever you want.
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by Leon Wilczek |
Vegan fish sauce is a flavorful and conscientious alternative to the beloved Southeast Asian condiment. We'll shed some light on its benefits and how you can make a delicious plant-based sauce at home.
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by Leon Wilczek |
With the year’s last loveliest smile of Fall fast upon us, this can mean only one thing, it’s pumpkin season. Regardless if you’re making a spooky Halloween jack-o-lantern or a delicious Thanksgiving pumpkin pie, this guide will show you how to plant pumpkins right in your own backyard. Let’s begin!
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by Eilidh Dempsey |
Trying to figure out what to do with your ripe bananas? Good news! Ripe bananas can be used in various delicious ways. Get inspired with these 10 healthy overripe banana recipe ideas.
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by Karen Stankiewicz |
Freezing bread is a great way to save any leftovers you might have or guarantee that you always have some on hand for toast or sandwiches. But how do you do it? We’re going to take a look at how to freeze bread so that it doesn't go to waste.
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by Karen Stankiewicz |
Almonds are a good source of healthy fats and protein. Roasting them is a great way to bring out extra flavor notes and add some crunch. We'll show you how to roast almonds yourself.
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by Karen Stankiewicz |
Gnocchi is a comforting dish all on its own, but adding pumpkin to the mix makes it an especially tasty autumn meal to hunker down with. We're going to show you a simple recipe for pumpkin gnocchi to help make the most of your seasonal produce.
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by Karen Stankiewicz |
Fall has arrived, meaning pumpkin season is upon us. If you're cooking with pumpkins at home, don't throw the seeds away! Roasting pumpkin seeds in the oven is easy and makes for a delicious snack. We'll show you how here.
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