close
News and guides on organic and sustainable food, but also recipes with a sustainable impact.
Gnocchi are an iconic Italian staple, but did you know that they are also vegan? Here we show you how to make your own vegan gnocchi easily using just four natural ingredients. read more
Did you know you can make an adult Capri Sun with reusable containers? From recipes to fun alcohol blends, to sustainable containers — we've got you covered. read more
A pescatarian diet can be a healthy and environmentally friendly diet. Learn what a pescatarian diet is and why so many people are making the switch. read more
While it may seem like a challenge, it's still possible to enjoy frozen treats as a vegan. Here are some ice cream alternatives to enjoy this summer. read more
Borscht comes in many varieties and is enjoyed across the globe. Sweet, sour, and earthy, this vegan borsch recipe can be made in under an hour. read more
Vegan buddha bowls are more than a colorful bowl-full of ingredients – they are healthy, full of nutrition, and totally delicious. Learn how to make one here. read more
Oat milk and soy milk are both popular plant based milks. We'll look at the health benefits of oat milk vs soy milk, and which is better for the environment. read more
Wondering if you can freeze ginger? It's actually one of the best ways to store the aromatic rhizome. Let's take a look at how to freeze ginger. read more
Vegetarian and vegan diets are becoming increasingly popular due to their health and environmental benefits. We'll tell you the benefits and differences of both diets. read more
Make this simple, delicious and sustainable vegan pâté with mushroom and sunflower seeds in only a few steps. Great on toast, or in a vegan Báhn Mì sandwich. read more