5 Fascinating Uses of the Chamomile Plant
The versatile chamomile plant has a long history of use in various cultures for its medicinal, cosmetic, and culinary properties. Keep reading to learn more. Read more
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The versatile chamomile plant has a long history of use in various cultures for its medicinal, cosmetic, and culinary properties. Keep reading to learn more. Read more
Almond milk is an alternative to dairy milk, made from just nuts and water. But does almond milk go bad? Here's what affects its shelf life. Read more
Chai's health benefits range from better digestion to improved cell function, but there are some things to watch out for. Here's what. Read more
Regrowing romaine lettuce is easy and ensures you always have this tasty veg on hand. Here's how to regrow romaine lettuce step-by-step. Read more
Plant-based milk is not just limited to soy, oat, and almond. There are many options, such as the more unusual flaxseed milk. Read on to learn the benefits and how you can make flaxseed milk at home. Read more
Wondering how to massage kale? This method will give you more tender and delicious results in all your meals. Learn why you should always massage your kale. Read more
What's the best thing to choose when looking for a coconut flour substitute? It depends on what you want to use it for. Check out these alternatives to coconut flour. Read more
Apple peels are much too good to waste. We’ll show you five tasty ways to use leftover apple skins instead of throwing them away. Read more
Don't know how to thicken stew? Thicker, heartier and more filling than soup, your stew can sometimes turn out thin. Luckily, that's a problem you can fix. Read on to find out how. Read more
Pangasius aka Swai fish is one of the most popular freshwater fish on the market today. Yet, there are some very good reasons to avoid this exotic species. Read more