Food

Best Edible Cookie Dough: An Easy Vegan Recipe

by Annika Reketat | June 6, 2021 If raw cookie dough is one of your guilty pleasures, then this article is for you. This vegan cookie dough recipe helps you enjoy it safely. read more

Healthy Coconut Oatmeal Cookies: A Simple Recipe

by Karen Stankiewicz | June 3, 2021 Looking for a healthy and delicious midday snack? With this simple recipe, you can easily make your own coconut oatmeal cookies. read more

What to Do With Leftover Rice: 3 Simple Recipes

by Charlott Morling | May 31, 2021 You've cooked too much rice and don't know what to do with it? Here are three delicious leftover rice recipes to help you avoid food waste. read more

Stinging Nettle Soup Recipe for Natural Nutrition

by Pascal Thiele | May 30, 2021 Nettle soup is a great way to use up large quantities of this edible weed. With our vegan stinging nettle soup recipe, you can easily make this healthy and delicious dish yourself. read more

Boiling Fresh Corn on the Cob: A Quick Guide

by Inke Klabunde | May 28, 2021 There is no better summer treat than corn on the cob. Boiling corn on the cob is a quick and easy way to prepare this ancient yellow vegetable. With this guide, you’ll learn how long to boil corn on the cob, and what to look out for when buying it in the supermarket. read more

Avocado Benefits: How Healthy is this Problematic Superfood?

by Julia Pfliegl | May 28, 2021 The hype around the superfood avocado and its health benefits is huge. Exactly how good are avocados for you? And how do they affect the environment? read more

Making Homemade Nutella: Vegan Nutella Recipe

by Annika Flatley | May 26, 2021 Making homemade vegan Nutella means knowing for sure that your dessert doesn't contain any mystery ingredients. Making chocolate spreads yourself is really easy: all you need is a few simple ingredients and a powerful blender. read more