Sustainability made simple

Nutrition & Food

toasted flour

Toasted Flour: 5 Reasons To Try It & How To

Toasted flour enhances the flavor of many sweet and savory dishes. Add some excitement to your meals with our handy and easy-to-follow guide. Read more


what is kasha

What is Kasha? How to Make This Delicious Porridge

What is kasha? It's a grain-like seed that can be a healthy base for meals. Keep reading to learn more about this delicious ingredient, and get a recipe for kasha porridge. Read more


Easy Chimichurri sauce

Easy Chimichurri Sauce: Recipe & 5 Uses

Chimichurri sauce is easy to make and is packed full of flavor. Learn how to make this herby sauce and get inspired with our suggestions for 5 different ways you can use it. Read more


veggie sausage recipe

Veggie Sausage Recipe + Vegan Version & Variations

These veggie sausages are easy to make and even easier to flavor just the way you like them. Great for grilling, they are sure to be a hit at your next BBQ. Read more


Can you freeze risotto?

Can You Freeze Risotto? 3 Tips to Freeze & 3 Tips to Thaw Safely

Risotto is a creamy, Italian rice dish that is cooked in a broth until all the water is absorbed. It can be topped with vegetables, meat, or cheese and can be frozen to eat later. Read more


easy vegan pancakes

Easy Vegan Pancakes: A Fluffy Recipe

Pancakes have been a staple of American breakfast culture for generations. Whip up some delicious vegan pancakes that are just as fluffy as the original using our recipe. Read more


homemade ginger ale

Homemade Ginger Ale: A Refreshing Recipe

Ginger ale is a much loved beverage due to its versatile uses, ranging from cocktails to stomach aches. We'll show you how to make your own homemade ginger ale. Read more


how to cook fresh beets

How to Cook Fresh Beets in 3 Different Ways

Look no further on how to cook fresh beets — any of our 3 easy-to-follow methods will produce delicious results from this healthy and versatile vegetable. Read more