by Utopia Team |
Pumpkins and squash are not only delicious, but also offer nutritional benefits. Surprisingly enough, there are quite a few ways of incorporating certain pumpkin skins into your own fall recipes. Read on to find out which ones can save you time and effort in the kitchen!
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by Anika Martin |
Looking for a delicious apple sauce without the added sugar? Try this homemade recipe: Unsweetened applesauce is incredibly easy to make from scratch.
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by Leonie Barghorn |
Can the pegan diet combine the benefits of eating paleo and vegan? We explain the details of this new diet here – and whether it's healthy.
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by Charlott Morling |
Vegan apple pie offers a great way to put apples to use. This apple pie recipe is ready in a jiffy and uses nothing but only plant-sourced ingredients.
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by Luise Rau |
So, is bread vegan? In many cases, yes. We'll show you a couple common vegan bread brands, what to look out for when buying and how to make your own.
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by Sven Christian Schulz |
Fall is pumpkin time: Here are three thoroughly-tested, family-friendly, non-soup pumpkin recipes for your gorgeous golden yellow gourds. Enjoy!
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by Utopia Team |
Storing apples correctly keeps them crisp and fresh longer – even up to a couple of months in storage. Here are some tips and tricks from Utopia on how to store apples like a pro.
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by Melanie Hagenau |
If you like spicy food, having a chili pepper plant at home is worth it. These spirited little capsicums will thrive beautifully in your garden or on your terrace and keep you well supplied with spicy goodness.
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by Johanna Wehrmann |
There are numerous tasty and nutritious foods that are good for your skin, hair growth and nails. Utopia will show you eight foods you can eat to help ensure a beautiful complexion, healthy hair, and strong nails.
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by Julia Heidorn |
Whether you’ve purposely cut eggs out of your life, or you just happen to have run out: our list of vegan egg substitutes will help you get the delicious results you’re looking for.
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