Sustainability made simple

Nutrition & Food

blueberry zucchini bread

Blueberry Zucchini Bread: Vegan Recipe

Blueberry zucchini bread is a tasty twist on the classic recipe. Reimagine the summer harvest in creative ways by learning how to make your own vegan version. Read more


how to make garlic salt

How to Make Garlic Salt: Homemade Recipe

Wondering how to make garlic salt? This small but mighty ingredient is a must-have for all your seasoning needs – and it's easy to make. Learn how here. Read more


Storing strawberries how to keep strawberries fresh

How to Keep Strawberries Fresh: Storing Strawberries Like a Pro

Storing strawberries correctly is key to keeping them fresh. Utopia will show how to store strawberries like a pro and how to keep them fresh for longer. Read more


hemp heart benefits

6 Hemp Heart Benefits and Uses

Hemp hearts are full of essential nutrients and easy to add to your everyday diet. Check out these six hemp heart benefits and some ideas on how to eat them. Read more


steaming asparagus in microwave

Steaming Asparagus in Microwave: Is it Really a Good Idea?

Steaming asparagus in a microwave is an alternative way to prepare this delicious and versatile vegetable — giving you tasty and mouth-watering results in around 5 minutes. Read more


Vegan lobster

Vegan Lobster: No-Sea-Food Recipe With 6 Ingredients

With overfishing plaguing our oceans, it's best to skip the seafood. However, you can still enjoy some vegan lobster when the craving for a lobster roll hits. Read more


Mushroom jerky recipe

Easy Vegan Mushroom Jerky Recipe

It couldn't be easier to make your own vegan mushroom jerky at home. Follow our instructions and tips to make delicious, savory mushroom jerky. Read more


Ginger Peel

Ginger Peel: When You DON’T Have to Peel & How to Use It When You DO

Ginger root is spicy, healthy, and delicious, yet so much can be wasted if peeled incorrectly. But does ginger need to be peeled? Is it safe to eat ginger peel? Read more