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The use of herbs has been a vital part of every culture for thousands of years. Whether for cooking or medicinal purposes, we'll show you how to dry herbs naturally and share our best tips for how to preserve their aroma for longer. read more
Interested in making your own almond milk? It's actually quite easy! Whether you want to cut back on waste, experiment with flavors, or just try something new, we'll show you how to make almond milk using a simple recipe. read more
Why throw away all that lovely leftover salsa when you can freeze it? We'll show you how to freeze salsa so you get the most from this ever-popular condiment. read more
Wild onion, also known as onion grass, is a plant that grows across North America. Although some only regard it as a pesky weed, you can eat wild onion by following these simple steps. read more
Pea protein is a trendy supplement that you’ll often find in smoothies. In this article, you’ll learn about what pea protein is, exactly, and how you can use it. read more
Cinnamon is a well-known spice, but you might not know that its uses go far beyond the kitchen. We'll look at how to use cinnamon sticks like you never have before. read more
Impossible Burger is a plant-based burger patty, known for tasting like real meat. In this article, you’ll learn about what is inside an Impossible Burger, and you’ll find the answer to the question, “Is Impossible Burger healthy?” read more
With its distinct red coloring, and combination of tangy cream cheese frosting between layers of moist cake, it's not hard to see why red velvet cake is one of the most popular cakes in the US. We're going to show you a twist on the classic with our vegan red velvet cake recipe! read more
Pumpkins and squash are not only delicious, but also offer nutritional benefits. Surprisingly enough, there are quite a few ways of incorporating certain pumpkin skins into your own fall recipes. Read on to find out which ones can save you time and effort in the kitchen! read more
With fall season just around the corner, it's time to start preparing how to make the most of the seasonal produce. We're going to show you how to make a vegan pumpkin cheesecake, which is guaranteed to be a crowd pleaser. read more