by Lea Herrmann |
Garlic breath cramping your style? Looking for ways to lose that dogged garlic smell on your hands? These common household items will help you get rid of garlic breath, and leave your hands smelling fresh and clean.
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by Lea Herrmann |
Stale bread is not just for the birds! We have some tried and tested stale bread recipes for turning your old loaves into something tasty again.
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by Johanna Wehrmann |
You can go vegan for all different reasons - animal protection, environmental protection, health reasons - or simply to lose a few pounds. But is plant-based diet weight loss really possible? If so, how does it work?
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by Pascal Thiele |
Making wild yeast yourself is ridiculously easy. We’ll show you how to make yeast step-by-step and what you need to pay attention to.
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by Utopia Team |
Edible flowers are everywhere. Utopia's guide on edible flowers will show you where to look, how to grow your own and how to put them to use.
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by Utopia Team |
Make your own homemade pesto using a variety of herbs and vegetables. We’ll show you the right ingredients and recipe to whip up a delicious pesto all on your own.
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by Annika Flatley |
Stretch your food budget, improve taste, and decrease waste with the following tips teaching you optimal storage practices for your food.
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by Utopia Team |
Some foods we think are healthy really aren’t. Avoiding these six foods is the right decision for our waistline – and our pocketbooks.
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by Annika Flatley |
Going vegan means rejecting all products and ingredients derived from animal sources. Many people decide on this diet because the production of milk, eggs, and leather contributes to the suffering of millions of animals. Your decision doesn’t have to be all or nothing, however – every step counts.
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by Utopia Team |
Granola bars from supermarket shelves are often expensive, wrapped in a ton of plastic, and made with palm oil. If you want to eat healthy granola bars, then it’s best to make them yourself – with our quick and easy granola bar recipe.
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