Plant-Based Diets for Beginners: A Helpful Overview
What's the deal with plant-based eating? Check out our guide to plant-based diets for beginners for everything you need to know. Read more
close
What's the deal with plant-based eating? Check out our guide to plant-based diets for beginners for everything you need to know. Read more
The idea behind nose to tail eating is to respect the animal by using as much of it as possible. We’ll take a closer look at this trend. Read more
A steaming mug of German mulled wine is one of the most delicious ways to get into the holiday spirit. Try one of our simple glühwein recipes at home. Read more
No matter how you make gingerbread cake, it disappears quickly. Ring in the holiday season with this delicious gingerbread recipe! Read more
Learning how to freeze broccoli is a smart way to reduce waste and save time when cooking. This vegetable still tastes good after thawing, so let's get to freezing. Read more
Gluh gin is a very tasty winter cocktail. With this recipe you can make gluh gin with fruity juices and wintry spices yourself. Read more
Vanilla is a common ingredient in baking, but is vanilla extract vegan? We'll explore how this popular product is made and if it's safe for vegan baking. Read more
Passover is a time when families get together to share the Seder feast and celebrate the renewal and hope that spring brings. In this article, we’ll share some ideas for how to keep your Passover celebration sustainable and environmentally-friendly. Read more
Vegan gelatin-free marshmallows are easy to make at home with just a few ingredients. Here's how to make marshmallows without animal products. Read more
Edible leaves are a valuable and often overlooked food. Fight food waste and add nutrients to your diet these edible veggie leaves. Read more