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Magnum Ice Cream Non-Dairy Sea Salt Caramel Bars

Magnum Ice Cream Introduces Non-Dairy Sea Salt Caramel Bars

Joining Classic and Almond varieties, Magnum Non-Dairy Sea Salt Caramel Bars apparantly deliver “indulgent taste with a non-dairy sea salt caramel base dipped in a cracking non-dairy chocolate shell.” Read more


food for kids healthy eating habits teach your children what good food is

Americans are Not Making the Connection Between Food and Climate Change

A new report found that more than half of Americans are willing to eat more plant-based foods, but the majority are demonstrably not making the connection between food and global warming. Read more


Ben & Jerry's: vegan ice-cream with sunflower butter

Ben & Jerry’s Launches First Non-Dairy Ice Cream Made of Sunflower Butter

Ben & Jerry's announces the debut of its new sunflower butter-based non-dairy frozen desserts. This new base mix is an alternative to the current almond-based lineup and is available in grocery stores and Scoop Shops across the US.  Read more


Starbucks

Starbucks Announces “Multi-Decade Commitment to Become a Resource-Positive Company”

CEO Kevin Johnson announced Starbucks’ multi-decade commitment to become a resource-positive company. The announcement includes expansion of plantbased options.  Read more


GFI Predicts Top 5 Alt Protein Trends for 2020

The Good Food Institute, an organisation which works with scientists, investors, and entrepreneurs and focuses on making clean meat and plant-based alternatives a reality for consumers, has released its top five alt protein predictions for 2020. Read more


vegan burger

USA: Gardein Presents the Ultimate Burger

Gardein is entering the meatlike vegan burger category with the Ultimate Beefless Burger. According to the manufacturer, Gardein's new veggie product promises a burger experience comparable to meat without compromises. Read more


Impossible Foods new pork product

Impossible Foods Announces Impossible Pork and a Burger King Sausage Croissant

Impossible Foods announced it is introducing an Impossible Pork product which CEO Pat Brown refers to in a video  as a “pivotal moment” for the company. Read more


56% of Americans Are Likely Reducing Meat as a New Year Resolution

56% of Americans Are Likely Reducing Meat as a New Year Resolution

Independent research firm Dynata gauged US consumers’ attitudes toward eating meat-free meals in a study commissioned by The Meatless Farm. The researchers concluded, amongst other things, that there is a direct relationship between self-improvement and eating less meat. Read more