Maamoul Cookies: Recipe with Nut or Date Filling
Read more
Maamoul cookies are buttery and sweet, with a date- or nut-filled center. They are often enjoyed in the Middle East at the end of religious festivals. Learn how to make them at home.close
Read more
Maamoul cookies are buttery and sweet, with a date- or nut-filled center. They are often enjoyed in the Middle East at the end of religious festivals. Learn how to make them at home.Read more
Vegan Thai iced tea is sweet, refreshing, and perfect for a hot summer day. It also only takes a couple of minutes to make — we'll show you how it's done.Read more
Sleep is something we all need to rest our minds and bodies, but finding the most comfortable sleeping position can be difficult. Check out the healthiest sleeping positions.Read more
Popcorn tofu is crispy and delicious, eaten as a snack with dips and sauces or served with rice and vegetables. It can be made using an oven or an air fryer — learn how here.Read more
Ube halaya jam is a sweet, creamy, bright purple spread from the Philippines, which can be eaten on toast or added to desserts such as ice cream. You'll love this vibrant treat!Read more
Fruit soups are a sweet and refreshing dessert, great for cooling down in the summer. Check out these tasty ideas to satisfy your appetite and excite your tastebuds.Read more
It's one of the breakfast staples in many countries all over the world. When going for a plant-based diet, many may wonder whether Nutella is vegan. We'll give you the lowdown.Read more
This perfect summer margarita mocktail is full of spark and flavor and contains no alcohol. It can be whipped up in five minutes, a perfect way to relax at the end of the day.