Vegan Roast: Ultimate Recipe With Lentils and Walnuts
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We’ll share a tasty vegan roast recipe that is sure to impress your guests and leave no one hungry.close
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We’ll share a tasty vegan roast recipe that is sure to impress your guests and leave no one hungry.Read more
Carrot pasta is delicious, sweet, creamy, and easy to make in under thirty minutes. This vegan pasta uses coconut milk in the sauce and is a great idea for a quick dinner.Read more
Vanilla bean past substitutes are handy for a number of recipes. When you can't get the real thing, these swaps will add that sweet vanilla taste to your baking.Read more
Pandan juice and extract are made using the leaves of the pandan plant and can be used in baking to give dishes a sweet, fresh taste and smell. Learn how to make your own.Read more
Soft pretzels are a beloved street food and a classic mall snack across the country. Learn how to make soft pretzels yourself using this simple recipe.Read more
Sunflower seed butter is a delicious and easy-to-make spread, plus it's a perfect alternative for anyone with peanut allergies. Why not have a go at making your own?Read more
Aioli is a classic French dip similar to garlic mayonnaise which is easy to make plant-based. We’ll show you three vegan aioli recipes you can make at home!Read more
Gluten-free cooking and baking can be difficult, but it doesn't have to. If you don't have any rice flour at home, try some of these rice flour substitutes.