Sustainability made simple

Ashley Boyd

Ashley Boyd writes freelance articles on Utopia.org.


Urban camping

Urban Camping for Beginners: Where, How and Best Spots

Have you been bit by the travel bug but are on a tight budget? Try urban camping for a unique adventure that's compatible with any budget – learn more here. Read more


Vegan chicken pot pie

Vegan “Chicken” Pot Pie: An Easy & Comforting Recipe

This vegan chicken pot pie is the perfect healthy comfort food for a cold winter day and will satisfy meat-eaters and vegans alike. Keep reading for our vegan chicken pot pie recipe. Read more


carnauba wax vegan

Is Carnauba Wax Vegan?

Carnauba wax is a plant-based substance that finds its way into many commercial products. But is carnauba wax vegan? Read this article to find out. Read more


homemade kettle corn

Easy Homemade Kettle Corn Recipe

Homemade kettle corn is the perfect sweet and salty snack to have handy for movie nights, long work days, and even longer road trips. Keep reading to learn how to make homemade kettle corn. Read more


kombucha cocktails

Kombucha Cocktails: 3 Recipes to Try in 2022

Kombucha cocktails pack a funky, fermented, and healthy punch to your at-home-bartending repertoire. We offer three kombucha cocktail recipes each perfect for winter, spring, and summer. Read more


Tempeh vs seitan

Tempeh vs. Seitan: What’s the Difference?

Foods like seitan and tempeh can be healthy and delicious additions to bring your plant-based regimen to the next level. Read on to learn more about the differences between tempeh vs. seitan. Read more


balsamic glaze reduction

Balsamic Glaze Reduction: Easy DIY

The beauty of making this elegant balsamic glaze reduction recipe is that it only requires one ingredient: balsamic vinegar. We'll show you how to easily make it yourself. Read more


freekeh

Freekeh Recipes: 3 Healthy Vegan Ideas

Freekeh is an ancient grain, likely originated in the fertile crescent, and is still used in North African and Levantine cuisines today. Keep reading to learn how to use and cook this grain with three delicious freekeh recipes. Read more