Amy Mason

Amy is a freelance writer at Utopia.org. She graduated from the University of Glasgow with a Masters in English Language and then moved to Berlin in 2012, where she has spent a lot of time researching and learning about the city. As someone who loves to experience other people and places, she has been able to benefit from being just a train ride away from some of the most exciting and beautiful places in Europe. She is passionate about food and everything spicy, and ran a pop-up vegan curry stand in a local food market one summer. She likes to develop plant-based recipes and to experiment in the kitchen.

How Long Do Coffee Beans Last? 5 Ways to Increase Shelf Life

by Amy Mason | March 28, 2023 How long do coffee beans last? Well, that depends on a few factors. Follow these 5 tips to increase the shelf life of your morning cup of Joe. Read more

Foolproof Vegan Steak Recipe for Delicious Umami Flavor

by Amy Mason | February 10, 2023 If you want a great vegan steak recipe, you're in the right place! Follow our easy recipe for seitan steak with all the flavor of real meat. Read more

Powerful Health Benefits of Apple Cider Vinegar: A Deep Dive

by Amy Mason | November 29, 2022 Apple cider vinegar, aka ACV, has many benefits, whether around your home or for your health. But is it sustainable? Read on for a deep dive into this pantry staple. Read more

5 Vegan Shrimp Substitutes (with Seitan Shrimp Recipe)

by Amy Mason | November 9, 2022 If you have been searching for vegan shrimp substitutes, look no further! We've put together a list of 5 shrimp swaps, all of which are suitable for vegans. Read more

How to Freeze Yellow Squash 2 Ways

by Amy Mason | October 24, 2022 Ever wanted to know how to freeze yellow squash? Keep reading for 2 simple methods to help reduce food waste and make your glut of squash last longer. Read more

Simple Boondi Raita + Vegan Recipe

by Amy Mason | September 20, 2022 Boondi Raita is a delicious Indian side dish, made from yogurt, spices, and little balls of fried chickpea flour or 'boondi'. Read on for our simple recipe. Read more

Can You Freeze Grapes? Here’s What You Need to Know

by Amy Mason | August 31, 2022 Wondering if you can freeze grapes? You definitely can. Here is everything you need to know about freezing grapes for a variety of uses, and some handy tips for thawing them. Read more

How to Roast Eggplant

by Amy Mason | August 16, 2022 Roasted eggplant can be made using just five ingredients, and four easy steps! As an added bonus, keep scrolling for a simple tahini sauce to drizzle over the top. Read more