How to Make Vegan Puff Pastry: Recipe & Tips
The rumors are true: making vegan puff pastry, that is, without any butter at all, is really possible, We’ll show you how to make this fluffy, delicate dough at home. Read more
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The rumors are true: making vegan puff pastry, that is, without any butter at all, is really possible, We’ll show you how to make this fluffy, delicate dough at home. Read more
Spelt flour comes from an ancient form of wheat – this means spelt flour isn't gluten free. However, it has numerous health benefits: Find out more here! Read more
The gluten-free, yeast free bread tastes deliciously moist and nutty. You can easily bake it yourself — we'll show you exactly how to do it. Read more
Kladdkaka is a popular type of chocolate cake from Sweden. What makes it special? It isn’t baked all the way through, so the inside is a little sticky. Read more
Substitutes for parchment paper are often wanted because it's single-use and cannot be recycled. It is worth looking for parchment paper alternatives. Read more
Cinnamon is the key ingredient in hot apple cider, speculoos cookies, and moroccan tagine, but this popular spice also has several important medical properties. Here, you’ll learn about the different types of cinnamon, so you can decide how to choose which cinnamon is best for you. Read more
No need to skip snack time on your low carb diet: Try Utopia's own low carb peanut butter and chocolate chip cookie recipes for a delicious snack or dessert. Read more
Healthy, organic and easy to make: Make your own oatmeal cookies with these easy recipes - one of which only needs two ingredients! Read more