Sustainability made simple


vegan picnic ideas

27 Delicious Vegan Picnic Ideas You Need to Try

There's nothing better than a vegan picnic on a warm, sunny afternoon. Here's how to picnic in harmony with the environment and with your appetite. Read more

How to prep a mango

How to Prep a Mango Like a Pro

Looking for the most efficient and professional way to cut mangoes? We will show you how to prep a mango like a pro with this simple method. Read more

sugar beet vs. sugar cane

Sugar Beet vs. Sugar Cane: Why It Really Makes a Difference

While sugar beets and sugar cane may not look alike, they do share several qualities. We'll take a closer look at these two plants, including their environmental impact. Read more

how to freeze butternut squash

How to Freeze Butternut Squash Sustainably (3 Ways, No Plastic)

Freezing is a great way to ensure you always have your favorite foods nearby when you crave them. Check out how to freeze butternut squash to enjoy this fall favorite year-round. Read more


Hormesis: How You Can Experience Healthy Stressors

Can we treat our current pandemic of chronic stress with the same principles that initiate the stress response? Studies investigating hormesis say yes. Let's take a look. Read more

How to cut bok choy.

How to Cut Bok Choy & Which Parts You Can Eat

If you've never cooked bok choy you may feel a little confused about how to prepare it. We'll explain which parts you can eat and how to cut bok choy in two different ways. Read more

can you freeze cooked cabbage

Can You Freeze Cooked Cabbage? What to Consider

It's cheap, nutritious and delicious — can you freeze cooked cabbage? Yes, and you can preserve its taste and texture. Here are our top tips. Read more

limoncello spritz

5-Ingredient Limoncello Spritz (Italian Style)

Citrus flavors taste even more refreshing in the warmer weather. Try this limoncello spritz recipe for a refreshing citrusy cocktail you can drink all summer long. Read more