by Karen Stankiewicz |
It’s cheap, nutritious and can be stored for a very long time when preserved correctly. Learn how to store rice long term and make your household more food secure.
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by Scott Woodside |
Poisonous trees are found throughout the US. When hiking or camping, it's essential to know which trees to avoid. Here's what to know.
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by Rita May |
Impossible Burger is a plant-based burger notorious for tasting like real meat. But is Impossible Burger healthy? What's in it? Learn all about it here.
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by Morgan |
Knowing how to season cast iron grill grates saves money and keeps your BBQ grill in top condition. Here's how to do it quickly and easily.
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by Lorna P. |
Cooked too many baked potatoes? Don't want to eat them cold the following day? We'll show you how to reheat a baked potato perfectly every time.
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by Aisha Williams |
Want to save money on celery? Learn how to regrow celery from scraps in just a few easy steps! Keep your kitchen sustainable and get fresh celery all year round.
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by Lorna P. |
Vegan cauliflower wings are delicious and crispy, with a spicy tang that makes you want to grab another bite. Check out how to make them at home.
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by Salome Häbe |
Is peanut butter vegan? We'll fill you in and discuss some environmental impacts of peanuts so you can make informed choices during your next grocery shop.
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by Lorna P. |
It's Girl Scout cookie time again and vegans don't need to miss out as there are now six vegan Girl Scout cookies to choose from. Read on to learn more.
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