Why Figs Are Not (Always) Vegan
Even though they are a member of the fruit family, many people consider figs not vegan. We’ll explain the connection between figs and wasps. Read more
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Even though they are a member of the fruit family, many people consider figs not vegan. We’ll explain the connection between figs and wasps. Read more
Vegan bao buns are light and fluffy and can be stuffed with the filling of your choice. You don't need a mixer or steamer to try out our tasty recipe. Read more
Can you eat raw tofu? That's kind of a trick question! We'll look at what you should keep in mind, and give you some ideas on how to use it in dishes. Read more
Turn the classic and much-loved autumnal dessert into a healthy and nutritious breakfast with our delicious vegan pumpkin pie overnight oats recipe. Read more
From the savory to the sweet, many recipes call for evaporated milk. As the name suggests, evaporated milk is not vegan. Here's our guide to making vegan evaporated milk for all your baking needs. Read more
Whatever the reason you're considering becoming vegan, you're part of a growing global community. Here are some handy tips on getting started on your journey to veganism! Read more
Bean water is a familiar ingredient in many vegan dishes. Here's why you should save bean water and what you can use it for. Read more
Going vegan is a big commitment, and it can be difficult to know where to start. Here's our comprehensive vegan food list for beginners to help you on your way. Read more