Boozy Popsicles: 3 Vegan Ideas
Boozy popsicles are a simple and easy treat you can make at home using fresh or frozen fruits. Use our recipes here or use them for inspiration to come up with your own at home for delicious boozy popsicles. Read more
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Boozy popsicles are a simple and easy treat you can make at home using fresh or frozen fruits. Use our recipes here or use them for inspiration to come up with your own at home for delicious boozy popsicles. Read more
Hummus, a Middle Eastern specialty, has become a favorite all over the world. But is hummus vegan? Read more
With St. Patrick's day around the corner, you can cook a traditional meal in a healthy and environmentally friendly way. This recipe for vegan corned beef and cabbage will satisfy everyone's taste buds, vegan or not. Read on to learn how to feed anyone and everyone this St. Patrick's day. Read more
Making a vegan Thousand Island dressing may seem far-fetched, but it requires just a few deviations from the classic American condiment's original recipe. Read more
Vegan substitute products like seitan can be costly, processed, and wrapped in plastic (as with many supermarket-bought foods). Why not make seitan yourself? Read more
An English tea break would be incomplete without some mouthwatering scones with clotted cream on the side. Here we cover two recipes for vegan scones and clotted cream, which are just as good as the real thing. Read more
Celebrating St. Patrick's Day in the US has quickly evolved to include the copious drinking of green beer. Here we show you how to make your own vegan green beer at home, without the need for artificial food coloring. Read more
Mochi is a Japanese rice cake with a unique soft and chewy texture, and is often filled with something sweet. Keep reading for an easy vegan mochi recipe, two ways. Read more