Watermelon Kimchi: 2 Summery Recipes Without Food Waste
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Watermelon is a fantastic summer treat but produces a lot of waste when the rind is tossed. Instead, cut the food waste with this tasty watermelon kimchi recipe.close
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Watermelon is a fantastic summer treat but produces a lot of waste when the rind is tossed. Instead, cut the food waste with this tasty watermelon kimchi recipe.Read more
One of the world's food capitals, NYC has a wide variety of vegan eateries for whatever you are craving. Check out these vegan restaurants in Manhattan.Read more
Cooking vegetarian camping meals is fun and easy, whether on a camping stove or campfire. Enjoy preparing these delicious, simple dishes in the open air on your outdoor adventure.Read more
Vegan cream cheese frosting is rich and creamy, and can be used to decorate sponge cakes and cupcakes. We'll show you two ways to make it at home in a flash.Read more
Vegans and people who avoid lactose should steer clear of whey protein, which contains dairy. Here are five vegan whey protein alternatives that don't harm the environment.Read more
Quinoa pudding is rich and creamy and can be served as a dessert or as breakfast porridge. We'll show you how to make it along with different topping ideas.Read more
If you like limoncello, then you're going to love orangecello: a simple, but sophisticated liqueur that you can make with leftover orange peels. Learn more here.Read more
Whey isolate and concentrate are two forms of whey protein. Learn the differences between the two, including their nutritional values and how they are produced.