Vegan Pozole: A Simple, Comforting Recipe
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Is it possible to make vegan pozole? Pozole is a traditional Mexican dish, somewhere between a stew and a soup, usually made with either chicken or pork, but it tastes just as tasty without meat!close
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Is it possible to make vegan pozole? Pozole is a traditional Mexican dish, somewhere between a stew and a soup, usually made with either chicken or pork, but it tastes just as tasty without meat!Read more
Only used artificial food dyes so far? You'll be surprised at the results you can get using natural ingredients. Here's how to make natural red food coloring.Read more
Here are the best vegan anchovy substitutes to keep meals vegan and ocean-friendly by replacing the beloved savory taste of anchovies.Read more
Powdered sugar substitutes are easy to come by and may even be healthier. Follow this guide to learn what ingredients can be used as a powdered sugar replacement, and how to make your own DIY powdered sugar.Read more
Craving a slice of vegan pizza but can't think of any exciting ingredients? Here are 20 vegan pizza toppings that will inspire vegans, vegetarians and non-vegans alike!Read more
It's a classic condiment known and loved for its deep umami flavor, but is Worcestershire sauce vegan? It usually depends on one ingredient.Read more
Vegan rice krispie treats are just as easy to make as their marshmallow-y counterparts. Follow along to learn how to make the vegan version of this classic treat.Read more
Jackfruit seeds are not only edible, they are delicious and nutritious. They offer loads of health benefits, as long as you know how to use them.