The answer to 'can you freeze green onions' is a definite YES — it's quick and easy, reduces food waste, and leaves you with ready-to-go ingredients.
When it comes to onions, its all about the flavor. Green onions are perfect for providing a more subtle flavor than their larger cousin — the round white onion. Ideal for salads, and garnishes, green onions are also a staple of Asian cuisine. Look out for green onions under a variety of names.
So what’s the difference between green onions, scallions and spring onions? Green onions are the same as scallions, so don’t worry if you think you have the wrong vegetable. These onions are often a young variety, and are close in nature to shallots, leeks and chives. All are easy-to-grow vegetables and make beautiful additions to your garden.
Spring onions are a more mature version of the green onion. Their name comes from when they are usually harvested.
How Long Will Green Onions Keep?
(Foto: CC0 / Pixabay / Pavlofox)
Green onions should keep their freshness for one to two weeks if refrigerated — store upright in a glass of water for added longevity. If kept at room temperature, they may start to wilt within days, since they are not as hardy as mature onions.
How can you freeze green onions? Firstly, do so when they are at their freshest, but as long as you freeze them before they dry out, you can follow our handy guide. Once frozen, green onions can be stored for up to four months.
How to Freeze Green Onions
(Foto: CC0 / Pixabay / Anestiev)
Follow our step by step guide and your onions will be frozen correctly, and ready to add to your next recipe.
- Rinse the onions, paying attention to the top of the green stalks.
- Dry them by gently patting with a kitchen towel, or, if it’s a warm day, leave them to air dry.
- Chop off the roots and the leafy ends. You can also use the green stalks, as they hold plenty of flavor.
- Thinly slice, according to preference.
- Place your sliced onions in an air-tight container or reusable freezer bag.
- Place them in the freezer.
Your onions will be ready to use straight from the freezer, but if you prefer, you can thaw them in a bowl of cold water, or place overnight in the refrigerator.
Recipes with Green Onions
(Foto: CC0 / Pixabay / minipukkik)
So can you freeze green onions? Yes. Now you have them ready, what will you do with them? Maybe you’ll opt for a tangy stew, a base for a meze dip, or a fragrant thai soup. Here are some of our favorite recipe ideas:
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- Wild Garlic Pizza: Easy Vegan Recipe
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- Vegan Poke Bowl: Easy & Customizable
Read more:
- Can You Freeze Onions? Yes – Here’s How
- Freezing Tofu: Improved Texture and Longer Shelf Life
- Freeze Foods without Plastic: 6 Sustainable Household Hacks
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