Sustainability made simple

Baking

How to substitute for bread flour.

Substitutes for Bread Flour: Alternatives and Homemade Options

You can substitute bread flour 1:1 with flour that you probably already have in your pantry – or just make homemade bread flour yourself. We’ll show you how. Read more


How to make cashew milk

How to Make Cashew Milk in 2 Steps (Without Straining)

Want to learn how to make cashew milk at home? This easy two-ingredient recipe makes fresh cashew milk that you can use for smoothies, vegan baking, lattes and more. Read more


vegan gelatin

Vegan Gelatin Substitutes and How to Use Them

Avoid gelatin made from grisly animal bi-products with our handy guide to the six best vegan gelatin substitutes and how to use them effectively. Read more


vegan waffle recipe

How to Make Vegan Waffles: Easy & Fluffy Waffle Recipe

Looking for a way to make a delicious weekend brunch at home? Or just want to jazz up your weekday breakfast? Try this vegan waffle recipe! We'll show you how to make fluffy vegan waffles so you can enjoy a tasty plant-based treat whenever you want. Read more


non-dairy sour cream

Non-Dairy Sour Cream: Recipes and Uses

If you’ve been searching for a dairy free sour cream substitute, look no further. We’ve gathered a few recipes for some delicious non-dairy sour cream! Read more


is flour vegan

Is Flour Vegan? Tips for Cruelty-Free Baking

Is flour vegan? Sometimes, products you always thought were completely plant-based turn out not to be. Is flour one of them? Read more


buckwheat bread recipe

Quick Buckwheat Bread Recipe: Make it Yourself

Buckwheat bread is both gluten-free and vegan, plus you only need a few ingredients. We've got a quick buckwheat bread recipe for you. Read more


yeast-free bread

Yeast-Free Bread: How to Bake Fresh Bread With Baking Soda

Did you know you could bake bread without yeast? We’ll show you a simple recipe that allows you to bake a delicious yeast-free bread. Read more