by Saskia Ainsworth |
Identifying organic food can feel overwhelming when facing rows upon rows of supermarket produce. PLU codes can hold the answer — here's how. Read more
by Summer Phillips |
Olives are delicious Mediterranean snacks, but is an olive a fruit or a vegetable? Just because we love olives on a pizza doesn't make them vegetables...does it? Read more
by Utopia Team |
Pangasius aka Swai fish is one of the most popular freshwater fish on the market today. Yet, there are some very good reasons to avoid this exotic species. Read more
by Saskia Ainsworth |
Empty calories is a term that is often thrown around, but what does it actually mean? Learn why there is more behind this expression than meets the eye. Read more
by Lorna P. |
Don't judge this delicious dish by its name! Stinky tofu, a popular snack across East Asia, involves fermenting tofu for around 24 hours before frying. Give it a try. Read more
by Ashley Boyd |
The principles of intuitive eating can help improve your relationship with food. If you struggle to eat healthily, it could be for you. Read more
by Utopia Team |
From Jamaican jerk to the hottest of hot pots, America loves spicy food. But is it really good for you? What kind of health benefits does spicy food have? Read more
by Lorna P. |
Cooked too many baked potatoes? Don't want to eat them cold the following day? We'll show you how to reheat a baked potato perfectly every time. Read more
by Lorna P. |
Drinking coffee is one thing, but can you eat coffee beans? We'll take a look and discuss the benefits, drawbacks, and limitations of eating coffee beans. Read more
by Summer Phillips |
Is Greek yogurt dairy? With all the choices available, it can be difficult to know, so let's get a dollop of knowledge about Greek yogurt and whether it contains dairy or not. Read more