How To Make Soft Pretzels: Easy (Vegan) Homemade Recipe
Soft pretzels are a beloved street food and a classic mall snack across the country. Learn how to make soft pretzels yourself using this simple recipe. Read more
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Soft pretzels are a beloved street food and a classic mall snack across the country. Learn how to make soft pretzels yourself using this simple recipe. Read more
Sunflower seed butter is a delicious and easy-to-make spread, plus it's a perfect alternative for anyone with peanut allergies. Why not have a go at making your own? Read more
Aioli is a classic French dip similar to garlic mayonnaise which is easy to make plant-based. We’ll show you three vegan aioli recipes you can make at home! Read more
By learning how to preserve tomatoes, you can continue to enjoy their incredible flavor all year long. Try one of these three quick and easy methods. Read more
Maamoul cookies are buttery and sweet, with a date- or nut-filled center. They are often enjoyed in the Middle East at the end of religious festivals. Learn how to make them at home. Read more
Gluten-free cooking and baking can be difficult, but it doesn't have to. If you don't have any rice flour at home, try some of these rice flour substitutes. Read more
There are a number of delicious uses for nutritional yeast in plant-based cooking. Nutritional yeast is the vegan answer to all things cheesy, creamy, and eggy. Read more
Why should you choose peanut butter alternatives? Whether you have allergies, want to try something different, or don't like the taste, here are some delicious swaps. Read more