What Does Non-GMO Mean? Definition, Label, Criticism
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Genetic modification of our foods is a technological process whose repercussions aren't quite clear yet. Read more to learn what exactly GMO and Non-GMO mean in food production.close
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Genetic modification of our foods is a technological process whose repercussions aren't quite clear yet. Read more to learn what exactly GMO and Non-GMO mean in food production.Read more
Learn how to make vegan remoulade using this Louisiana-style recipe to add some spice to your sandwiches, Cajun fries, veggie burgers, and fried greens.Read more
Ube halaya jam is a sweet, creamy, bright purple spread from the Philippines, which can be eaten on toast or added to desserts such as ice cream. You'll love this vibrant treat!Read more
There are over 100 different cabbage varieties grown around the world. You can eat different cabbage types raw, cooked, and even pickled!Read more
Fruit soups are a sweet and refreshing dessert, great for cooling down in the summer. Check out these tasty ideas to satisfy your appetite and excite your tastebuds.Read more
Frappuccinos come in any number of flavors and variations, and at-home versions are easy to make. Read on to learn how to make a frappuccino at home.Read more
It's one of the breakfast staples in many countries all over the world. When going for a plant-based diet, many may wonder whether Nutella is vegan. We'll give you the lowdown.Read more
Bake delicious low carb breads and sweets and more using low carb flour alternatives. There are versatile options for all your favorite recipes and sweet, nutty flours which add to the flavor composition.