Natural Red Food Coloring: How to Make Natural Food Dyes
Only used artificial food dyes so far? You'll be surprised at the results you can get using natural ingredients. Here's how to make natural red food coloring. Read more
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Only used artificial food dyes so far? You'll be surprised at the results you can get using natural ingredients. Here's how to make natural red food coloring. Read more
Here are the best vegan anchovy substitutes to keep meals vegan and ocean-friendly by replacing the beloved savory taste of anchovies. Read more
You might be surprised to find out that it's not just honey-flavored graham crackers which are not necessarily vegan. Read more
Have you ever tried mujadara? This delicious and versatile Lebanese dish is not only healthy but easy to make. We'll show you our favorite vegan mujadara recipe. Read more
Depending on how they're prepared, potatoes can be very healthy for you. We'll show you how to make mashed potatoes with skins so you can make the most of this nutritious root vegetable. Read more
Kale chips in the air fryer are a delicious and crispy option for when you want to snack something healthy. The best part? You can prepare them in only five minutes. Read more
Is sriracha vegan? It's complicated, and it all comes down to one of the main ingredients – sugar. We'll tell you everything you need to know to make sure your sriracha is vegan, and how you can make a sustainable version at home. Read more
Searching for a coffee substitute? Whether you're worried about pesticides, long shipping routes, coffee farmer exploitation, or your health – learn all about regional coffee substitutes and the benefits of each one right here. Read more