Sustainability made simple

Cooking

how to reheat corn on the cob

How to Reheat Corn On the Cob 3 Delicious Ways

Corn is a favorite at backyard cookouts and weeknight suppers. Follow these tips for how to reheat leftover corn on the cob. Read more


can you eat raw corn on the cob

The Raw Truth: Can You Eat Raw Corn On the Cob?

Is it really safe to eat raw corn? It's often served grilled or boiled, but here's why you should consider not cooking it. Read more


preserving plums

Preserving Plums: 3 Ways to Enjoy Them Year Round

Preserving plums is a great way to enjoy this tasty fruit for longer. Here's how to freeze, dry and preserve plums in jams and sauces. Read more


Can you eat pineapple core

10 Tasty Ways to Eat Pineapple Cores

Can you eat pineapple cores? Learn about their many health benefits and the most delicious ways to eat them. Read more


palm oil products

10 Sneaky Palm Oil Products (and Sustainable Alternatives)

Palm oil drives deforestation in the world's most biodiverse regions. Avoid palm oil products easily with these sustainable swaps! Read more


can you freeze olive oil

Can You Freeze Olive Oil? How and When You Want to

If you've never frozen olive oil, you're missing out. Here's when you might want to, how to do it and the benefits of freezing olive oil. Read more


are mcdonalds french fries vegan

Are McDonald’s Fries Vegan? Why Not and What’s In Them

They're no longer cooked in beef fat, but does that make McDonald's fries vegan? Animal products still sneak into these tasty fries — here's how. Read more


What is PTFE

What Is PTFE and Is It Bad For You?

In short, PTFE is a chemical compound commonly used in cookware. We look into what PTFE is, why it's used for cookware and whether it is safe Read more