Sustainability made simple


freezing onions

Can You Freeze Onions? Yes – And Here’s How

Freezing onions is a last resort method, used to avoid food waste. We’ll take a look at what you should keep in mind if you have leftover onions. Read more

does oatmeal go bad

Does Oatmeal Go Bad? 3 Questions Answered

Some pantry staples seem to last forever. Does oatmeal go bad? Are there any differences per type of oatmeal? We'll answer these questions and fill you in on how to store your oatmeal to extend its shelf life! Read more

Vegan stuffed mushrooms.

The Ultimate Vegan Stuffed Mushrooms Recipe

Vegan stuffed mushrooms can be served as finger food at parties or as a side dish. You'll love the nutty and sweet taste of the walnut and sun-dried tomato filling. Read more

pumpkin gnocchi

Pumpkin Gnocchi With (Vegan) Sage Butter Sauce

Gnocchi is a comforting dish all on its own, but adding pumpkin to the mix makes it an especially tasty autumn meal. In this article, we'll show you a simple recipe for pumpkin gnocchi to help make the most of your seasonal produce. Read more

recipe pumpkin squash tarte flambee

Tired of Soup? 3 Easy Outside-the-Box Pumpkin Recipes

Fall is pumpkin time: Here are three thoroughly-tested, family-friendly, non-soup pumpkin recipes for your gorgeous golden yellow gourds. Enjoy! Read more

Vegan brunch ideas

15 Sweet and Savory Vegan Brunch Ideas

Feeling hungry after breakfast, but too early for lunch? Then you need brunch! We'll give you some sweet and savory tips as well as vegan drink ideas to enjoy. Let's go! Read more

homemade pumpkin spice latte

Homemade Pumpkin Spice Latte Recipe You Need to Try

Pumpkin spice has become synonymous with fall, and the delightful blend of flavors makes it a great addition to specialty beverages. We'll show you how to make a homemade pumpkin spice latte so you can enjoy your favorite seasonal beverage at home. Read more

vegan custard

Easy Vegan Custard Recipe (Crème Anglaise)

Vegan custard, or crème anglaise, is the perfect accompaniment to all your favorite hot desserts. It only takes 10 minutes and uses five simple ingredients — easy! Read more