Pickled Walnuts: Make the Healthy Snack in 7 Steps
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You should definitely add pickled walnuts to your snack list — they're extra healthy and well-preserved this way. Learn how to make them at home in seven easy steps.close
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You should definitely add pickled walnuts to your snack list — they're extra healthy and well-preserved this way. Learn how to make them at home in seven easy steps.Read more
Use this mild to medium vegan sriracha mayo on a range of dishes to get add some heat without working up a sweat. Keep reading to see how to make sriracha mayo.Read more
Acorn bread is nutty, nutritious, and ideal to make during the holidays when acorns are in season and have fallen from the trees. We'll show you how to make it.Read more
Watermelon is refreshing and great for snacks and desserts. Although it's found across the U.S. in summer, you thankfully can freeze watermelon and enjoy it year-round.Read more
Baking doesn't have to be complicated. In fact, you can easily make 3 ingredient banana cookies that are both healthy and delicious. We'll show you how here.Read more
Most people throw the skin of fruits in the trash, but mango skins are in fact edible. We'll tell you why mango skins may be good for you, and how you can eat them.Read more
Fresh rosemary can be naturally dried for cooking and crafting alike. Read on to learn how to dry rosemary at home.Read more
You either love it or you hate it: but how do you substitute marmite in recipes? Read on to find out.