Recipe: How to Make Potato Milk
Potatoes are readily available, relatively harmless to the environment, and a rich source of vitamins and minerals like A, C, D, E, and K. So why not give potato milk a try? Read more
close
Potatoes are readily available, relatively harmless to the environment, and a rich source of vitamins and minerals like A, C, D, E, and K. So why not give potato milk a try? Read more
Try this vegan spanakopita recipe for a plant-based twist on the Greek classic. Plus, make our vegan feta cheese for a wholly homemade filling. Read more
Whether you are out of cocoa powder or worried about the sustainability factor of the cacao plant, here's how you can substitute for cocoa powder in your recipes. Read more
Making pickled red cabbage is a great way to preserve cabbage harvests so that it can be enjoyed at a later time. We'll share our favorite recipe for this. Read more
Ice cream cake is the perfect dessert for any birthday party or hot summer day. With vegan ice cream readily available in supermarkets and also easy to make yourself, there's no reason not to make vegan ice cream cake! Read more
Making your own vegan onigiri is simple and delicious! Read on for an onigiri recipe and ten different ways to fill and flavor them, including a recipe for no-tuna mayo. Read more
Crispy, tender and juicy, these vegan calamari made from mushrooms taste just like the real thing! Read more
Is it possible to make vegan kefir? Packed with probiotics, kefir is a healthy addition to your diet. We'll share two different ways to make delicious and nutritious non-dairy kefir. Read more