10 Ethical and Sustainable Shoe Brands for Every Occasion
No matter the occasion, we’ve put together a list of some of the best ethical and sustainable shoe brands to help you be a more conscientious consumer. read more
sustainability
7 Ethical & Sustainable Jewelry Brands for Every Budget
Looking for jewelry you actually want to wear? We’ve put together a list of ethical & sustainable jewelry brands so you can feel and look good. read more
Can You Compost Tea Bags? Some May Even Benefit Your Compost
Many tea drinkers assume the bags can go in the compost, which isn't always true. We’ll look at when you can put tea bags in the compost and their benefits. read more
Avocado Benefits: How Healthy is this Problematic Superfood?
The hype around the superfood avocado and its health benefits is huge. Exactly how good are avocados for you? And how do they affect the environment? read more
Flowers for Bumblebees: How to Help Endangered Bumblebees
Bumblebees are becoming endangered. We’ll share some of the best flowers for bumblebees you can plant in your garden to help them thrive. read more
Black Plastics: Why Are They So Bad for the Environment?
Black plastics are almost impossible to recycle, making them even more harmful than other plastics. We'll take a look at why these materials are so problematic, and what the alternatives are. read more
Planetary Health: What Is the Planetary Health Diet?
Planetary health is defined as the connection between human health and the global climate. Can the planetary health diet save your life – and the planet? read more
How to Grow Wasabi Plants: Tips, Tricks & Recipe
Growing wasabi plants can be a difficult, yet rewarding undertaking. We’ll explain how to grow and care for wasabi and how to make your own wasabi paste. read more
Is Silicone Better Than Plastic? What You Should Know
You can find it in nearly every store, but is silicone really better than plastic? We’ll take a look at what silicone is and how to use it safely. read more
Okara: What Is It and How Do You Use It?
Okara is a by-product of soy production. We'll explain why this soy pulp shouldn’t go to waste and how to use it in the kitchen with an okara recipe! read more