Zucchini Banana Bread (With a Vegan Option)
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Although you may have heard of (or enjoyed) banana bread, zucchini banana bread is a bit of a spin on the original recipe, and just as delicious. Follow this simple recipe to make it at home.close
Read more
Although you may have heard of (or enjoyed) banana bread, zucchini banana bread is a bit of a spin on the original recipe, and just as delicious. Follow this simple recipe to make it at home.Read more
Cool whip is a fun addition to your desserts. Making dairy-free and vegan cool whip is a simple endeavor. Follow these simple steps to enjoy this tasty treat.Read more
Mango sticky rice is creamy, sweet, and will leave you wanting more. Our quick and easy mango sticky rice recipe is ideal for a snack or dessert.Read more
Thinking of discarding those cauliflower leaves? Think again! Make the most of this earthy vegetable with our 3 delicious cauliflower leaves recipes.Read more
You'll love how quick it is to make this chickpea pizza crust. Only five minutes to cook the crust on the stove and another five to cook the topping of your choice. Simple!Read more
Roasted eggplant can be made using just five ingredients, and four easy steps! As an added bonus, keep scrolling for a simple tahini sauce to drizzle over the top.Read more
Patacones or crispy fried green plantain are sliced, pressed, and twice fried to give them a crunchy potato-chip-like texture. They taste great as a snack with dip.Read more
Try our Mediterranean cucumber salad for a quick, simple, and healthy vegan recipe which you can also jazz up with the addition of seasonal summer ingredients.