by Karen Stankiewicz |
Whether you choose to get your pumpkin seeds directly from the pumpkin or purchase them from a store, they are a nutritious addition to your diet. We'll take a look at how to eat pumpkin seeds, if you can eat the shell, and share some recipes.
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by Karen Stankiewicz |
Almonds are a versatile nut that can be transformed into nut butter, milk, and even flour. However, they also make a nutritious snack all on their own. We'll show you how to toast slivered almonds to help bring out their flavor.
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by Nic Haylett |
Looking for a homemade diy air freshener that won’t harm you, your pets, or the environment? Look no further! We’ll explain why you should switch to all-natural air fresheners and give you a foolproof DIY air freshener recipe.
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by Karen Stankiewicz |
Looking for a way to make a delicious weekend brunch at home? Or just want to jazz up your weekday breakfast? Try this vegan waffle recipe! We'll show you how to make fluffy vegan waffles so you can enjoy a tasty plant-based treat whenever you want.
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by Leon Wilczek |
Vegan fish sauce is a flavorful and conscientious alternative to the beloved Southeast Asian condiment. We'll shed some light on its benefits and how you can make a delicious plant-based sauce at home.
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by Eilidh Dempsey |
Trying to figure out what to do with your ripe bananas? Good news! Ripe bananas can be used in various delicious ways. Get inspired with these 10 healthy overripe banana recipe ideas.
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by Karen Stankiewicz |
Almonds are a good source of healthy fats and protein. Roasting them is a great way to bring out extra flavor notes and add some crunch. We'll show you how to roast almonds yourself.
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by Karen Stankiewicz |
Gnocchi is a comforting dish all on its own, but adding pumpkin to the mix makes it an especially tasty autumn meal to hunker down with. We're going to show you a simple recipe for pumpkin gnocchi to help make the most of your seasonal produce.
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by Karen Stankiewicz |
Fall has arrived, meaning pumpkin season is upon us. If you're cooking with pumpkins at home, don't throw the seeds away! Roasting pumpkin seeds in the oven is easy and makes for a delicious snack. We'll show you how here.
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by Karen Stankiewicz |
Interested in making your own almond milk? It's actually quite easy! Whether you want to cut back on waste, experiment with flavors, or just try something new, we'll show you how to make almond milk using a simple recipe.
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