3 Simple Leftover Rice Recipes: Quick Dinner Options
You've cooked too much rice and don't know what to do with it? Here are three delicious leftover rice recipes to help you avoid food waste. Read more
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You've cooked too much rice and don't know what to do with it? Here are three delicious leftover rice recipes to help you avoid food waste. Read more
Accidentally added way too much salt? All is not lost. Here's how to make food less salty and fix your favorite home-cooked meals. Read more
Prickly pear fruit and pads can be eaten in a variety of ways, including drinks, desserts, and even mains. We'll show you six great prickly pear recipes to try this week. Read more
Since stinging nettles hurt when you touch them, you might be slightly alarmed by the notion of making stinging nettle tea. But when soaked in water or cooked, the leaves of the nettle plant lose their stinging chemicals, allowing them to be safely used for culinary or medicinal purposes. Read more
We nominate you to accept the 30 plants a week challenge! All you have to do is consume 30 different plant foods in a week. Here are some useful tips for how to do it. Read more
Where do oats come from? There is more to this multipurpose cereal grain than meets the eye. We'll take a look at its humble origins and sustainability. Read more
Taking care of your lips is an important part of any beauty routine. We’ll show you how to make homemade sugar lip scrub to keep your lips nice and soft. Read more
Oat milk is great for those who prefer a creamier plant-based milk. Learn how to make it with our homemade oat milk recipe! Read more