by Grace Henes |
Forget store-bought candy! These homemade gummy bears are vegan, tasty, and easy to make. Learn how you can make these gummies at home using all natural and plant-based ingredients.
read more
by Karen Stankiewicz |
Cheese is known to be one of the hardest things for people to give up when switching to a vegan diet. However, once you've made this vegan cheese sauce recipe, you'll never look back.
read more
by Grace Henes |
Want to learn how to make cashew milk at home? This easy two-ingredient recipe makes fresh cashew milk that you can use for smoothies, vegan baking, lattes and more.
read more
by Sebastian Prosche |
The interesting thing about dandelion honey is that isn't actually honey. Instead, it is a syrup containing sugar and dandelion aroma. We'll show you how to make this vegan "honey" yourself.
read more
by Victoria Scherff |
Onions serve as an antibacterial and, in combination with honey, make up an essential ingredient of this effective homemade cough syrup.
read more
by Katharina Bliem |
This popular sugaring paste recipe is as simple as mixing together some sugar, water, and lemon juice – that's all you need to get rid of unwanted hair. Here's our all-natural DIY sugaring recipe for body hair removal at home.
read more
by Catri Foot |
Become a sourdough buff in no time: learn how to make your own all-natural, homemade sourdough starter for both beginners and those looking for new tips.
read more
by Sarah Gairing |
With this fiery cold drink, the name says it all: fire cider benefits the immune system and boosts circulation. Find our fire cider recipe here.
read more
by Karen Stankiewicz |
Corn on the cob is often served grilled or boiled, drenched in butter and salt. But did you know you can eat raw corn on the cob? We're going to look at why you should consider not cooking this delectable vegetable.
read more
by Ashley Boyd |
This article offers a complete guide on how to cook dried beans. This includes various soaking methods, stovetop instructions, and other tips for making the most of your legumes.
read more