Is Marshmallow Fluff Vegan? Which Brands Are & How to DIY
Marshmallow fluff is a popular ingredient used as a sandwich spread and in baking, but is marshmallow fluff vegan? Let's take a closer look. Read more
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Marshmallow fluff is a popular ingredient used as a sandwich spread and in baking, but is marshmallow fluff vegan? Let's take a closer look. Read more
What is the difference between Greek yogurt vs. regular yogurt? Below, we'll take a look at the differences between the two and show you how to use them in the kitchen. Read more
Wondering what kombu is? Kombu is a type of seaweed that is popular in Japanese cuisine. It offers many nutritional benefits and is a surprisingly sustainable food source. Read more
You should definitely add pickled walnuts to your snack list — they're extra healthy and well-preserved this way. Learn how to make them at home in seven easy steps. Read more
Use this mild to medium vegan sriracha mayo on a range of dishes to get add some heat without working up a sweat. Keep reading to see how to make sriracha mayo. Read more
Kiwi is the perfect refreshing snack for warm summer days. Freezing kiwi is easy, but there is only one way to do it right: that is, as purée. Read more
Gingelly oil is bursting with plant compounds and has uses in and out of the kitchen. Read on for more about this healthful ingredient. Read more
If you've never cooked bok choy you may feel a little confused about how to prepare it. We'll explain which parts you can eat and how to cut bok choy in two different ways. Read more