Cooking Red Lentils: Tips and Tricks
Unlike most lentils, red lentils don't require soaking before cooking. We’ll take a look at how to cook red lentils and share some recipe inspiration. read more
vegetarian
Types of Legumes: A Comprehensive List
There are so many types of legumes out there that are healthy, delicious, and sustainable. Check out our legumes list and what makes them so great. read more
Fermenting Garlic: Recipe With 3 Ingredients
Fermenting garlic is the ideal way to make your cooking healthier and tastier. We'll show you, how to make fermented garlic from three ingredients! read more
Why Wine Isn’t Always Vegan
Vegan wine? Surprisingly, wine isn't always suitable for vegans. We'll tell you why – and list some vegan wine brands here! read more
Raw Vegan Diet: Risks, Benefits, and Easy Recipes
Eating raw and vegan is one of a number of growing nutritional trends. Find out the risks and benefits of the raw vegan diet here! read more
Balanced Meal Tips: 10 Rules for a Healthy Diet
Eating a balanced meal is important when it comes to a sustainable and healthy lifestyle. Use our ten tips to help you create a balanced menu! read more
Is Parmesan Vegetarian?
Is parmesan cheese vegetarian? The short answer is, no. We’ll tell you exactly why not, and take a look at what plant-based alternatives are available. read more
Benefits of Going Vegetarian: Simple Tips for Beginners
Going vegetarian ever cross your mind? Make the sustainable switch today and enjoy the numerous benefits of going vegetarian. It's worth it. read more
What is Gelatin Made of? 5 Vegan and Vegetarian Substitutes
So what exactly is gelatin made of? We'll show you exactly what is in gelatin and which vegetarian or vegan gelatin substitutes work best. read more
Vegan Paleo? Find Out More About the Pegan Diet
Can the pegan diet combine the benefits of eating paleo and vegan? We explain the details of this new diet here – and whether it's healthy. read more