Healthy Cheesecake: Delicious, Plant-Based & No-Bake Recipe
This healthy cheesecake recipe is rich and satisfying — but it won't weigh you down. Check out this easy-to-make crowd-pleaser. Read more
close
This healthy cheesecake recipe is rich and satisfying — but it won't weigh you down. Check out this easy-to-make crowd-pleaser. Read more
This chickpea tofu recipe is the perfect alternative to traditional tofu. Whether you're trying to reduce your soy intake or looking to mix up your weeknight dinners, this easy recipe is a delicious choice. Read more
More plants, less meat: switching to a vegetarian diet could prevent up to two-thirds of greenhouse gas emissions and save millions of lives. Read more
Can you eat raw corn? It's often served grilled or boiled on the cob, drenched in butter and salt — but here's why you should consider not cooking it. Read more
Packed with nutrients and bursting with flavor, this delicious stinging nettle soup is the perfect way to warm up on a chilly day. Read more
From delicious desserts to mouthwatering entrees, these plant-based meals have something for everyone. Here are some crowd-pleasing vegetarian Easter dinner ideas. Read more
Making homemade vegan Nutella means knowing for sure that your dessert doesn't contain any mystery ingredients. Making chocolate spreads yourself is really easy: all you need is a few simple ingredients and a powerful blender. Read more
Does honey go bad? It’s one of the most commonly asked questions about this natural sweetener. Learn more about the shelf life of honey and how to use it here. Read more
Almond milk is an alternative to dairy milk, made from just nuts and water. But does almond milk go bad? Here's what affects its shelf life. Read more
Don't know how to thicken stew? Thicker, heartier and more filling than soup, your stew can sometimes turn out thin. Luckily, that's a problem you can fix. Read on to find out how. Read more