vegetarian

if you've ever fried eggplant before, you're likely aware of how much greasy oil they absorb during frying

How to Fry Eggplant with Less Oil

This article will teach you how to fry eggplant with less oil. The wonderfully versatile and multifaceted fruit does not need much fat to enhance the flavor – in fact, you can prepare it without using any oil at all. Also, we’ll show you how to make sure your eggplants do not get soggy read more


easy-to-digest foods

10 Easy-to-Digest-Foods – And Which to Avoid

If you’re suffering from stomach pains or digestive discomfort, you may need some easy-to-digest foods. We have compiled a list of foods that may help you recover from whatever upset your tummy. read more


keto cauliflower rice

How to Make Keto Cauliflower Rice

Cauliflower is a versatile vegetable that can be used as a low carb substitute for rice. We’ll show you a quick and easy recipe for keto cauliflower rice. read more


boiling corn on the cob

Boiling Fresh Corn on the Cob: A Quick Guide

There is no better summer treat than corn on the cob. Boiling corn on the cob is a quick and easy way to prepare this ancient yellow vegetable. With this guide, you’ll learn how long to boil corn on the cob, and what to look out for when buying it in the supermarket. read more